Yakitori: an introduction
Descrição
Yakitori, Japanese tapas-style food which is skewered then charcoal-grilled, is relatively unknown on Western shores. Indeed, when quizzed on what exactly Japanese cuisine consists of, the overwhelming response from the YO! Sushi-brainwashed masses is always sushi, sushi and… sushi. Well, ladies and gents, it’s time for a change. The word yakitori itself describes exactly the kind of food we’re talking about; yaki meaning “grilled” and tori meaning “bird” or “chicken”. The simplicity of the name
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A Complete Guide to Yakitori in Japan Discover Oishii Japan -SAVOR JAPAN -Japanese Restaurant Guide
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An Introduction to Yakitori: Grilled Chicken Skewers - Savvy Tokyo
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What to Eat in Japan (and Where to Eat It)
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EAT: Tokyo's Top Yakitori Japanese food isn't all - We Are Japan
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A Complete Guide to Yakitori in Japan Discover Oishii Japan -SAVOR JAPAN -Japanese Restaurant Guide
JOM.MAKAN.LIFE.: HOT OFF THE GRILL FROM YAKITORI DINING FUKUDA
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